Thai-style Fried Eggs recipe

Source: Azië Maklang

Ingredients:
Boiled eggs
Red onion - chopped
Garlic - minced
Dried chilli - sliced
Chilli padi - sliced

Fish soy sauce
Sugar
Water
Parsley
Fried onions

Ways:

Boiled eggs fried until brown. Set aside. (Cut 2)
Put chopped. Let until fragrant.
Add the sliced material. Mix
Enter the fish sauce, sugar and little water.
Pour the egg and parsley Sprinkle ngan and fried onions.

Comments

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