Skip to main content

APAM KUKUS GULA HANGUS

Bahan-bahannya:
3 gelas gula pasir
3 biji telur
4 gelas tepung gandum
3 camca besar susu tepung (dibancuh bersama air dan jadikan 1 gelas)
3 camca soda bikarbonat
Sedikit mentega (untuk menyapu loyang)
www.familiazam.com
Cara membuatnya:
1- Satu gelas gula dihanguskan kemudian masukkan segelas air. Masak hingga menjadi 1 gelas air gula hangus.
2- Telur dipukul bersama baki gula tadi hingga kembang.
3- Masukkan tepung yang telah diayak bersama soda bikarbonat berselang-seli dengan air gula hangus, akhir sekali masukkan susu.
4- Sapu mentega pada loyang dan kukuslah lebih kurang 45 minit.

Comments

Popular posts from this blog

resepi bengkang - BINGKA TEPUNG GANDUM -

                                     Bahan bahan : 1) 6 biji telur 2) 1 tin susu cair 3) 2 tin air 4) 4 cawan tepung gandum 5) 2 cawan gula Cara : 1) Campur semua bahan, kisar dan tapis. 2) Sapu rata loyang dengan minyak. 3) Bakarkan dalam ketuhar pada suhu 180°c selama 50 minit/masak. 4) Sejukkan dan potong. Sedia untuk dihidangkan

Promoting Heart, Brain, and Digestive Health- Health Benefits of Dates

A product of the date palm and cultivated since approximately 6000 B.C, the date fruit is one of the sweetest fruits around and also happens to come in many different varieties. Although dates can be eaten fresh, the fruit is very often dried, resembling raisins or plums. But whether fresh or dry, the health benefits of dates are still just as plentiful .   by Mike Barrett Nutritional Content of Dates If you’re looking for fiber, potassium, or copper, look no further than dates. While dates are rich in many vital nutrients and therefore offer many health benefits, the fruit is so small that you’ll need to consume a larger quantity to intake the necessary amount. The following nutritional data outlines some of the key nutrients found in dates, and is based on a 100g serving of the fruit . Fiber – 6.7 grams. 27% RDA. Potassium – 696 milligrams. 20% RDA. Copper – 0.4 milligrams. 18% RDA. Manganese – 0.3 milligrams. 15% RDA. Magnesium – 54 milligrams.

Cooking for One

*just decoration It is often frustrating to attempt to plan meals that are designed for one. Despite this fact, we are seeing more and more recipe books and Internet websites that are dedicated to the act of cooking for one. Divorce and the death of spouses or grown children leaving for college are all reasons that someone accustomed to cooking for more than one would suddenly need to learn how to adjust all the cooking practices utilized before into a streamlined plan of cooking that is more efficient for one person creating less waste. The mission, should you choose to accept it, is to make cooking for one a challenge rather than a trial. Use this opportunity to try new and exciting cuisines. Perhaps one of the greatest things about cooking for one is the fact that it isn’t quite as expensive as cooking for two. This means that you have a little more money in the grocery budget with which to plan and prepare your meals. One thing you may want t