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Showing posts from September, 2010

Who do not know French fries?

Who do not know French fries? This food is so popular throughout the world either for meal or for snack that a lot of people list it as their favorite food. Related with the popularity, you can easily find it in many restaurants or cafe. However, for me myself, I would rather make this snack at home since it is cheaper and healthier. What about you? Are you going to follow me? Making French fries is quite easy. I am sure you will not find any significant difficulty. In making fries, you need to prepare potatoes, water, oil, salt and flour. You can use two or three potatoes as you like. For the measurement of the water oil, salt and flour, you can simply adjust them with the amount of the potato you are going to fry. Now, you need to peel the potatoes and cut them down in French fries size. You can cut them as big as or as small as you like, but I suggest you to slice them for about two or three inches long and 1/2 inch wide. This is the most suitable size to make you

COOK MEAT Bombay DIELLA

Source: Diella The materials:     * 500gm beef, boiled with a little salt, a small cut and diperapkan with sweet chili sauce giling and for one hour     * Meat that has been marinated and then fried with oil and then added beef broth mixture and also the materials under     * Enter       2 large onion, sliced       3 stalks green pepper, sliced center       2 stalks lemon grass, bruised       5 stalks curry leaves, in-dilurutkan       2 pieces lime, squeezed take airnyer     *       Cover pan and allow to dry a little broth. Place two tomato seeds that were halved.Nice

RESEPI DAGING MASAK BOMBAY DIELLA @ ADILLA :)

Sumber: Diella Bahan-bahannya: 500gm daging, direbus dengan sedikit garam, dipotong kecil dan diperapkan dengan cili giling dan kicap manis untuk 1 jam Daging yang telah diperap kemudian digoreng dengan minyak dan kemudian dimasukkan air rebusan daging tadi dan juga bahan-bahan dibawah Masukkan 2 biji bawang besar, dihiris 3 batang lada hijau, dibelah tengah 2 batang serai, dititik 5 batang daun kari, dilurutkan ke dlm 2 biji limau nipis, diperah ambil airnyer Tutup periuk dan biarkan hingga kuahnya kering sedikit. Letakk